Some more green for your feed. Spent a few hours in the greenhouses yesterday doing some cleanup and shifting herbs and flowers from start trays to pottles where they will overwinter before heading outdoors.
Pretty much closed loop sufficient for nearly all of our edible, medicinal, bee fodder, and even some amenity herbs and flowers. Between collecting seed and encouraging volunteerism we try to keep fodder in borders and marginal growing spaces as much of the year as possible for our apian allies. Be #bee friendly!
A second/third crop of figs is going hard in the greenhouse. With a suss baseline climate region plus violent climate change, our large diy stick built with cheap 3rd grade mostly unwanted untreated timber greenhouses allow us to have consistent citrus, figs and olives, salads and more seed starting time.
The tobacco is flowering loud and proud, and so should we.
Stay vertical and garden hard!
