An ambitious young man, Geng Jie, ventures to Xicheng, achieves success through daring enterprise, but finds himself entangled in a difficult struggle for survival and drawn into a dangerous vortex after meeting a flight attendant and pursuing a stable life.

A debt-ridden wedding planner inadvertently becomes a successful funeral planner. However, he must convince a traditional Taoist priest of his legitimacy to continue operating in the field.

An international culinary competition becomes a battleground between rival cooks, one famous for his Cantonese street food and the other a Michelin-starred chef trained in France. But their rivalry takes an unexpected turn when they discover a common foe and combine their skills in a fusion of East and West.